{"product_id":"antea-vino-bianco","title":"Antea Vino Bianco","description":"\u003cdiv class=\"fusion-text fusion-text-1\"\u003e\n\u003cdiv class=\"fusion-title title fusion-title-4 sep-underline sep-solid fusion-title-text fusion-title-size-one\"\u003e\n\u003cdiv class=\"fusion-title title fusion-title-5 sep-underline sep-solid fusion-title-text fusion-title-size-one\"\u003e\n\u003cdiv class=\"fusion-title title fusion-title-6 sep-underline sep-solid fusion-title-text fusion-title-size-one\"\u003e\n\u003cdiv class=\"fusion-title title fusion-title-7 sep-underline sep-solid fusion-title-text fusion-title-size-one\"\u003e\n\u003ch1 class=\"fusion-title-heading title-heading-left fusion-responsive-typography-calculated\" data-fontsize=\"34\" data-lineheight=\"47.6px\"\u003eAntea, la perla rara\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"fusion-text fusion-text-6\"\u003e\n\u003cp\u003eThe exclusive wine from very rare white berry Rossese grapes\u003c\/p\u003e\n\u003cp\u003eThe colour is reminiscent of antique gold, very bright.\u003c\/p\u003e\n\u003cp\u003eThe nose is clean with notes of fruits and flowers, a flower garden, very complex and intriguing... With a veil of\u003c\/p\u003e\n\u003cp\u003eAromatic herbs that trace citrus notes for an enveloping sense of smell.\u003c\/p\u003e\n\u003cp\u003eOn the palate it enters into balance, soft but with a clear freshness and flavour, like an arrow that goes towards\u003c\/p\u003e\n\u003cp\u003eHis target. With aftertaste memories of a light sweet almond and a salty note in the finish.\u003c\/p\u003e\n\u003cp\u003eAs a whole on the palate it is consistent, enveloping.\u003c\/p\u003e\n\u003cp\u003eCOMBINATIONS: Excellent combination on fish or shellfish-based preparations, pesto pasta, fresh cheeses and white meats.\u003c\/p\u003e\n\u003cp\u003eVINIFICATION: The grapes are harvested and left to macerate whole for 96 hours at 10°\/12°C. The obtained must is placed in a steel tank for alcoholic fermentation for about a month at a temperature of 14°\/16°C. At the end, it is put in 500-litre acacia barrels for a year.\u003c\/p\u003e\n\u003cp\u003eAGEING: 12 months in 500 litre tonneau of Acacia and another 3 months in bottle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"la Boutique dei sapori liguri","offers":[{"title":"Default Title","offer_id":51789300498775,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/9121\/9799\/files\/Antea.jpg?v=1758923602","url":"https:\/\/www.laboutiquedeisaporiliguri.com\/products\/antea-vino-bianco","provider":"la Boutique dei sapori liguri","version":"1.0","type":"link"}